Food Solutions to Help a Growing Population Flourish
DuPont works with food manufacturers and producers worldwide, applying science to help build their businesses and feed the world’s growing population.
By 2020, DuPont will invest over $10 billion in 4,000 products focused on food solutions. Currently, over 60% of our total research investment goes to food. DuPont scientists and business experts are collaborating with food manufacturers and producers worldwide to make food safer, healthier, better-tasting and easier to produce.
We innovate across the food chain, from seeds to ingredients, packaging to safety technology. As tastes change, regulations evolve and the challenges of ensuring a sustainable food supply multiply. We are working with customers and partners to develop solutions at scale.
- DuPont Nutrition & Health’s New Naturally Sourced Emulsifier Beads Enable Efficient Production
- DuPont Nutrition & Health Announces Opening of Innovation & Application Center in Japan
- DuPont Nutrition & Health Receives NutraIngredients-USA “Ingredient of the Year Award 2018”
- DuPont Nutrition & Health and Eurofins Bring Higher Level of Transparency to Probiotic Industry Through Genetic Identification
- DuPont Nutrition & Health to Showcase Innovative Ingredient Solutions at IFT18 Annual Event and Food Expo
- DuPont Unveils New Generation of DuPont TM Danisco® Enzymes for the Bakery Industry in South America
- DuPont Nutrition & Health Launches New GUARDIAN® TOCO 30P Antioxidant from Naturally Sourced Mixed Tocopherols
- DuPont Nutrition & Health Microbiome Venture Announces Third Strategic Academic Partnership
- DuPont Nutrition & Health Research Study Demonstrates Protein is Critical to Successful Weight Loss and Maintenance
- DuPont Nutrition & Health Celebrates World Oceans Day with Sustainable Seaweed Program, Beach Cleanups
- DuPont Nutrition & Health Divests Alginates Business to JRS Group
- DuPont Nutrition & Health Science Earns Probiotic Health Claim in Brazil