Danisco® Frozen Desserts

DuPont Nutrition and Health creates sustainable ingredients and solutions for the global food industry. DuPont™Danisco® frozen dessert ingredients improve melting resistance and mouth feel,, reduce fat, sugar and caloric content of ice cream, and improve crystallization in sherbets and sorbets. In 2011, DuPont acquired Danisco, further strengthening its global leadership role in nutrition, health and industrial bioscience.