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DuPont Declares Third Quarter Dividend
DuPont declared a third quarter common stock dividend of 38 cents per share payable September 29, 2017, to stockholders of record July 31, 2017.
Dow and DuPont Provide Update on Merger
The Boards of Directors of both companies reiterate their support of the merger agreement. In addition, as announced, both Boards support a comprehensive portfolio review for DowDuPont, which is intended to assess current business facts and leverage the knowledge gained over the past year and a half to capture any material value-enhancing opportunities in preparation for the intended creation of three industry-leading companies.
Dow and DuPont Receive Antitrust Clearance from U.S. Department of Justice for Proposed Merger of Equals
DOJ Clearance Builds on Strong Progress in Regulatory Approval Process Across Jurisdictions; Merger on Track to Close in August 2017
HSR Waiting Period Expires for DuPont-FMC Transactions
Companies Continue to Expect Transactions to Close in Fourth Quarter of 2017
Dow and DuPont Receive Conditional Regulatory Approval in Brazil for Proposed Merger of Equals
Merger Remains on Track to Close between Aug. 1 and Sept. 1
Dow and DuPont Announce Board of Directors for DowDuPont
DuPont and The Dow Chemical Company today announced the members of the Board of Directors for the proposed merger of equals transaction of the two companies
Dow and DuPont Receive Conditional Approval from China’s Ministry of Commerce for Proposed Merger of Equals
Companies on Track to Close Merger between Aug. 1 and Sept. 1
DuPont Declares Second Quarter Dividend
On April 26, 2017, DuPont declared a second quarter common stock dividend of 38 cents per share payable June 12, 2017, to stockholders of record May 15, 2017
DuPont Reports First-Quarter Results
GAAP EPS Increased 9 Percent; Operating EPS Increased 30 Percent Total Company Sales Grew 5 Percent on Volume and Price Improvement Segment Operating Margins Expanded About 250 Basis Points
DuPont Announces Agreement with FMC
DuPont to Divest a Portion of Its Crop Protection Business and Acquire FMC’s Health & Nutrition Business; Transaction Marks Meaningful Step Forward in Proposed DuPont and Dow Merger; Maintains Significant Strategic Value Creation Potential of Merger Transaction; Merger with Dow Now Expected to Close Between August 1 and September 1
Dow and DuPont Announce Amendments to Transaction Merger Agreement
Dow and DuPont Amend Merger Agreement to Reflect Extension to August 31; Close of Transaction Now Expected No Earlier than August 1; Dow and DuPont Reiterate Intended Spin-offs Will Occur Within 18 Months After Closing; Material Science Company Now Expected to be the First Spin-off
Dow and DuPont Receive Conditional Approval from European Commission for Proposed Merger of Equals
-- Represents Significant Milestone in Merger and Intention to Separate into Three Strong, Independent Companies -- -- Transaction Still Expected to Create Significant Cost Synergies of $3B with $1B in Growth Synergies --
Magnetic Protein Separation
ST. LOUIS/AARHUS, Dec 19, 2011 – Solae, the world leader in soy-based ingredients, is leading a four-year €11 million research project – MagPro2Life - funded by the 7th Framework Programme of the European Union (EU) Commission. The main aim of the project is to use smart magnetic particles to extract beneficial components during the processing of food, pharma and feed.
New Study on Soy Protein
ST. LOUIS, Oct 20, 2011 – A new study published online in the European Journal of Clinical Nutrition shows that soy protein compared to dairy milk protein supplementation improves the lipid profile in healthy individuals.
Soy Protein Consumption Study
ST. LOUIS, Sep 23, 2011 – A new study, using product provided by Solae, will be published in the November 2011 issue of Stroke that reveals some promising data on the positive effects of soy protein reducing the progression of clogged arteries in women who were within five years of menopause.
Positive Effects of Soy Protein
ST. LOUIS, Nov 14, 2011 – A study published online in Hormone and Metabolic Research showed the positive effects of soy protein isolate in obesity-related conditions such as inflammation and fatty liver disease.
Seal Layer Enables Productivity Increases
NEU-ISENBURG, GERMANY, May 24, 2011 – Multipeel™ Flow Wrap, an innovative multilayer coextrusion film for resealable tubular bags, is the result of a two-year-long joint development project between the packaging specialists, Südpack (Ochsenhausen, Germany), and the polymer producer, DuPont Packaging & Industrial Polymers.
New Insights in Lactic Acid Bacteria
Feb 14, 2012 – Prominent DuPont scientists have contributed to the most comprehensive handbook yet on lactic acid bacteria, the key microorganisms in probiotics and fermented foods.
REIGATE, UNITED KINGDOM, Mar 3, 2012 – Guar gum is widely used in various food applications such as beverage, bakery, culinary, meat and savoury, dairy and ice cream due to its low cost-in-use and good performance offered to final users. However, there has been an unprecedented surge in demand for guar, which has resulted in substantially higher prices, and food formulators are increasingly looking for alternatives.
Fresher Cheese at No Extra Cost
REIGATE, UNITED KINGDOM, Mar 21, 2012 – DuPont research has created a rare opportunity for quark and other fresh cheese manufacturers to boost their capacity without increasing their milk consumption or investing in extra equipment.
Cost of Packaging Sealant Solutions
WILMINGTON, DE, Sep 27, 2011 – DuPont Packaging has launched the first in a series of online modeling tools based on its extensive suite of predictive models. The new online tool enables brand owners and packaging converters to evaluate the total cost of flexible packaging that relies on sealing solutions to help protect the contents.
Flavor-Based Natural Chelator
NEW CENTURY, USA, Feb 28, 2012 – As the effectiveness of natural food protection solutions has continued to increase in recent years, a natural metal chelator for fighting oxidation in high-lipid foods has been missing in the market. DuPont introduces GUARDIAN™ CHELOX L natural metal chelator.
Soy a High-Quality Plant Protein
ST. LOUIS, Dec 6, 2011 – The importance of protein in the human body is undeniable. However, the idea of what makes a protein a “quality protein” has not been as easy to determine. A new study from the Journal of Agriculture and Food Chemistry takes a closer look at the criteria for determining the quality of a protein.
- DuPont Nutrition & Health Introduces GRINDSTED® FREEDOM Blends
- My Left Arm: An Employee’s Story
- Science Lessons from Apollo 11
- The Benefits of Microlearning
- Safety Measures for Construction Workers
- Destined for Discovery
- From PlayStation® to Research Pioneer
- How Employee Diversity and Inclusion Become Competitive Advantages
- Soil Conservation Fights Land Erosion
- Games Kids Play for Agriculture
- Helping More Rural Youth Attend College
- Solar Jobs Market Heats Up
- Digging for Breakthroughs in Insect Control